Tofu à l'Ail des Ours - Taifun - 160 g (2 x 80 g)
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Codi de barres: 4012359144102 (EAN / EAN-13)
Nom comú: Spécialité de tofu à la poêle ou au barbecue.
Quantitat: 160 g (2 x 80 g)
Empaquetament: en:Fresh, en:Hdpe film-packet, fr:1 sachet en plastique transparent
Marques: Taifun
Categories: Aliments i begudes amb base vegetal, Aliments amb base vegetal, Llegums i derivats, en:Meat alternatives, Tofu
Etiquetes, certificacions, premis:
Orgànic, Vegetarià, Orgànic UE, Agricultura No-UE, Vegà, DE-ÖKO-007, Agricultura UE, Procedent d'agricultura UE/no UE, La Societat Vegana, AB Agriculture Biologique
Llocs de fabricació o processament: Friburgo de Brisgovia, Friburgo (región), Baden-Wurtemberg, Alemania
Enllaç a la pàgina del producte en el lloc oficial del productor: https://www.taifun-tofu.de/fr/tofu-lail-...
Botigues: Les Nouveaux Robinson, Biocoop, la louve, Ekoplaza, Biomonde
Països on es va vendre: França, Alemanya, Països Baixos, Espanya, Suïssa
Matching with your preferences
Health
Ingredients
Food processing
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Aliments processats
Elements that indicate the product is in the 3 - Aliments processats group:
- Categoria: Tofu
- Ingredient: Sal
- Ingredient: Oli vegetal
Food products are classified into 4 groups according to their degree of processing:
- Aliments no processats o mínimament processats
- Ingredients culinaris processats
- Aliments processats
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Anàlisi dels ingredients
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No conté oli de palma
No ingredients containing palm oil detected
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Vegà
No non-vegan ingredients
Unrecognized ingredients: Brou vegetal
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Vegetarià
No non-vegetarian ingredients detected
Unrecognized ingredients: Brou vegetal
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Details of the analysis of the ingredients
Tofu 82% (graines de _soja_ 55%, eau, agents de coagulation (chlorure de magnésium), sulfate de calcium), huile de tournesol, ail des ours 4.8%, oignons, bouillon de légumes (sel marin, extrait de levure, huile de tournesol, poireaux, carottes, _céleri_, macis, noix de muscade, persil), jus de citron concentré, gingembre- Tofu -> en:tofu - vegan: yes - vegetarian: yes - percent_min: 82 - percent: 82 - percent_max: 82
- graines de _soja_ -> en:soya-bean - vegan: yes - vegetarian: yes - percent_min: 55 - percent: 55 - percent_max: 55
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 9 - percent_max: 27
- agents de coagulation -> en:coagulant - percent_min: 0 - percent_max: 18
- chlorure de magnésium -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 18
- sulfate de calcium -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 4.8 - percent_max: 13.2
- ail des ours -> en:wild-garlic - vegan: yes - vegetarian: yes - percent_min: 4.8 - percent: 4.8 - percent_max: 4.8
- oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.8
- bouillon de légumes -> en:vegetable-broth - percent_min: 0 - percent_max: 4.4
- sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.4
- extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.46666666666667
- poireaux -> en:leek - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
- carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.96
- _céleri_ -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8
- macis -> en:mace - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.685714285714286
- noix de muscade -> en:nutmeg-nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
- persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.533333333333333
- jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.3
- gingembre -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.64
- Tofu -> en:tofu - vegan: yes - vegetarian: yes - percent_min: 82 - percent: 82 - percent_max: 82
Nutrició
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Poor nutritional quality
⚠️ Atenció: la quantitat de fruita, verdura i fruits secs no s'especifica a l'etiqueta però s'ha fet una estimació a partir de la llista d'ingredients: 4This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteïnes: 5 / 5 (valor: 17, rounded value: 17)
- Fiber: 0 / 5 (valor: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (valor: 4.8, rounded value: 4.8)
Negative points: 12
- Energia: 3 / 10 (valor: 1049, rounded value: 1049)
- Sucres: 0 / 10 (valor: 0.9, rounded value: 0.9)
- Greixos saturats: 2 / 10 (valor: 2.6, rounded value: 2.6)
- Sodi: 7 / 10 (valor: 680, rounded value: 680)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 12 (12 - 0)
Nutri-Score: D
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Greix en Quantitat moderada (19%)
Què us cal saber- Un alt consum de greixos, especialment de greixos saturats, pot augmentar el colesterol, que augmenta el risc de patir malalties del cor.
Recomanació: Reduïu el consum de greixos i greixos saturats- Trieu productes amb menys greixos i greixos saturats.
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Àcid gras saturat en Quantitat moderada (2.6%)
Què us cal saber- Un alt consum de greixos, especialment de greixos saturats, pot augmentar el colesterol, que augmenta el risc de patir malalties del cor.
Recomanació: Reduïu el consum de greixos i greixos saturats- Trieu productes amb menys greixos i greixos saturats.
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Sucre en baixa quantitat (0.9%)
Què us cal saber- Un alt consum de sucre pot provocar augment de pes i càries dental. També augmenta el risc de patir diabetis tipus 2 i malalties cardiovasculars.
Recomanació: Limitau el consum de sucre i de begudes ensucrades- Les begudes ensucrades (com ara refrescos, begudes de fruites i sucs i nèctars de fruites) s'han de limitar tant com sigui possible (no més d'1 got al dia).
- Triau productes amb menor contingut de sucre i reduïu el consum de productes amb sucres afegits.
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Sal comuna en alta quantitat (1.7%)
Què us cal saber- Un alt consum de sal (o sodi) pot provocar un augment de la pressió arterial, que pot augmentar el risc de patir malalties del cor i ictus.
- Moltes persones que tenen hipertensió no ho saben, ja que sovint no en tenen símptomes.
- La majoria de la gent consumeix massa sal (de 9 a 12 grams de mitjana al dia), al voltant del doble del nivell màxim d'ingesta recomanat.
Recomanació: Limitau la ingesta de sal i d'aliments rics en sal- Reduïu la sal que emprau quan cuinau, i no afegiu sal a taula.
- Limiteu el consum d'aperitius salats i trieu productes amb menor contingut de sal.
Entorn
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Eco-Score B - Impacte ambiental baix
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 97/100)
Categoria: Tofu, plain
Categoria: Tofu, plain
- Puntuació ambiental PEF ( petjada ambiental de l'aliment ): 0.09 (the lower the score, the lower the impact)
- incloent l'impacte sobre el canvi climàtic: 0.67 kg CO2 eq/kg of product
Stage Impact 
Agriculture
14.0 %
Processing
33.9 %
Empaquetament
17.6 %
Transportation
17.1 %
Distribution
10.2 %
Consumption
7.3 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Orgànic UE
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a high impact
Malus: -15
Shape Material Reciclatge Impact 1 Bag Plàstic Alt pack hdpe-high-density-polyethylene Alt Paquet hdpe-high-density-polyethylene Alt ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Carbon footprint
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Equal to driving 0.3 km in a petrol car
67 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tofu, plain (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
12.5 %
Processing
21.9 %
Empaquetament
27.9 %
Transportation
29.4 %
Distribution
5.6 %
Consumption
2.7 %
Empaquetament
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Packaging with a high impact
1 x Bag (Plàstic)
pack (hdpe-high-density-polyethylene)
Paquet (hdpe-high-density-polyethylene)
Transportation
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Orígens dels ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Etiquetes
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
Orgànic UE
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Fonts de dades
Producte afegit per javichu
Última modificació de la pàgina del producte per quechoisir.
La pàgina del producte, també editada per ahmet00571, annexe, ccelinepao, charlesnepote, croco24, date-limite-app, ecoscore-impact-estimator, fix-salt-bot, jusdekiwi, kiliweb, moon-rabbit, neptuno, numberpi, openchris, openfoodfacts-contributors, packbot, saturnine, scanbot, sebleouf, shisma, stephane, swipe-studio, tacite, teymour, thaialagata, yuka.UW9vclM3UVlyOEFQaE1BMTBSL1Yyb2xZOWNld2JVMm1JTW8rSUE9PQ, yuka.WUpBQkg2WU9xc3Mxb3NJYjd4bUUvOWhubTVTNGJHZnJBdXdWSVE9PQ, yuka.WnFrZU83MGlqS1VFa3NBTXcwdjI1Znh1eExHcFJtU2RLZXRMSUE9PQ, yuka.Zi8wcU5LVWdxdlVFaDhFbTdnNkxxbzBxL0xDbldFK1RGOE02SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhF3fPaGriv0OUPQwke6nPycL5bkSu0pwpKgMas, yuka.sY2b0xO6T85zoF3NwEKvllR3SMDmpTXlHiLks2qomo-1MJHITdFO0KHLEas, yuka.sY2b0xO6T85zoF3NwEKvllZ5b4TRohafagLiqU2Z5O3QPq7QZc1gvYv-Nqg, yuka.sY2b0xO6T85zoF3NwEKvlnBMD-XZnjHVbEbhtxa63eacN63sUewr47rcF6s.